When Derek Onishi was out here we gave him a big feed of Moi - much to his
delight. It is often sold as "barramundi fillets" but in my opinion tastes
better. I seem to remember that it was the fish that the Hawaiian kings
preferred and fishermen in Hawaii have a waiting list of clients willing to
pay top dollar for any that they catch.
When I was over in Hawaii a few years back I saw some in the wild eating
baitfish off the rocks at that bay where you can hand feed the fish over
Diamond Head way.
Bruce Hansen, A.N.G.F.A., Advancing Australian Aquatics.
Bruce Hansen, ANGFA, caring for our aquatic ecosystems.
Please visit us at http://www.ozemail.com.au/~fisher/angfa.htm
From: Mach T. Fukada <fukada at hawaii.edu>
To: rainbowfish at pcug.org.au <rainbowfish at pcug.org.au>
Date: Sunday, 29 November 1998 3:19
Subject: Re: [RML] Scatophagus argus; others
>Polynemus paradiseus (threadfin) is being raised commercially here in
>Hawaii (or a close relation). The Hawaiian name is Moi. It is an important
>food fish. The native fisheries have become depleated. I think they get
>up to 3-5 punds in nature and are primarily marine, but may inhabit
>brackish. Normally we would find them in areas where there would be quite
>a lot of wave action and whitewater near the mouth of rivers. They
>apparently are susceptible to vitamine C deiffiencies.